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Valentines Breaks in Devon
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Valentine's Menu Spiced Butternut Squash Soup coriander creme fraiche Smoked & Confit Duck and Green Peppercorn Terrine macerated raisins & grapes Torbay Shellfish Risotto samphire & chervil salad Crispy Ragstone Goats Cheese Ravioli red pepper coulis ~♥~ ~♥~ ~♥~ Champagne Sorbet topped with strawberry ~♥~ ~♥~ ~♥~ Best End of Lamb fondant potato, confit carrots & lamb faggot Creedy Carver Duck rosti potato, artichoke puree & griottine cherry jus Paupiette of Lemon Soie stuffed with crab salad served with a warm pak choi salad, parsley mashed potato and chilli & ginger cream Wild Mushroom & Confit Garlic Polenta Cake and Jerusalem Artichoke Bake char grilled aubergine ~♥~ ~♥~ ~♥~ Dark Chocolate & Chestnut Mousse orange biscotti Glazed Lemon Tower raspberry sorbet Hot Fig Sponge Pudding vanilla Anglaise West Country Cheese Board oatcakes and tomato & apple chutney ~♥~ ~♥~ ~♥~ Coffee & Petit Fours | |||||
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